Mashed avocado, fresh lime juice, onion, tomato, cilantro, topped with pickled jalapeños, with corn tortilla chips.

Fried yucca croquettes, guacamole, sweet chili, herb & chipotle aioli.

Served with an herb aioli.

House-made panko breaded mozzarella cheese, marinara sauce.

Charred poblano + jalapeño peppers, served with corn tortilla chips.

Add Harissa Pulled Chicken +$3 · Chorizo +$2 · Lobster +market price

Corn tortilla chips, queso blanco, pico de gallo, shredded lettuce, lime crema, pickled jalapeños.

Topped with toasted coconut & scallions, served with sweet Thai chili sauce.

House-made beer battered pickle chips, served with horseradish aioli.

Chipotle aioli, sweet soy, scallions, served with corn tortilla chips.

Coconut curry sauce, garlic crostini, fine herbs.

Classic fried chicken wings tossed in choice of Buffalo, Sweet Chili, BBQ, or Jerk Seasoning.

Marinated sirloin steak, crispy shallots, pico de gallo, lime crema, cilantro.

Buttermilk fried breast, Valentina hot sauce, spicy slaw, pickled jalapeños, cilantro.

Slow roasted pork, agua chile, cilantro.

Toasted sesame seeds, tajin-jicama, chipotle aioli, cilantro.

Wakami seaweed salad, hoisin glaze, cilantro.

Crumbled chorizo, grilled pineapple, scallions, cilantro.

Beer & vodka battered seasonal local fish, red cabbage, pico de gallo, lime crema, cilantro.

Spicy slaw, pico de gallo, chipotle aioli, cilantro.

Grilled seasonal local fish, red cabbage, pico de gallo, lime crema, cilantro.

Pickled onions, sweet soy, toasted sesame seeds, cilantro.

Roasted chicken, fire-roasted tomatoes, black beans, corn, bell peppers, topped with tortilla strips, cotija cheese, fresh cilantro.

Arugula, pineapple + watermelon chunks, sliced shallots, crumbled feta, served with grilled chicken, tossed in a pineapple-cilantro vinaigrette.

Arugula + radicchio, lemon-thyme croutons, cotija cheese, served with grilled chicken, tossed in a Caesar dressing.

Crumbled feta, pickled onions, cucumbers, cherry tomatoes, served with harissa pulled chicken, tossed in a lemon-basil vinaigrette.

Hot: served warm + buttery. Cold: served tossed in herb aioli.

7oz tri-cut beef blend.

Add cheese +$2

7oz tri-cut beef blend, American cheese, bacon, lettuce, tomato, onion.

7oz tri-cut beef blend, A1 aioli, crispy shallots, pork carnitas, pepperjack cheese.

Coconut milk marinated fried shrimp, shredded lettuce, sliced tomato, fried jalapeños.

Fried chicken breast, spicy kimchi, sliced cucumbers, honey-gochujang, toasted sesame seeds, buttermilk ranch drizzle.

Sushi rice, shredded carrots, sliced cucumbers + radishes, marinated yellowfin tuna, chipotle aioli.

Add Wakami Seaweed Salad +$2

House-made hummus, grilled halloumi cheese, cherry tomatoes, radish, cucumber, red onion, roasted garlic oil, naan bread.

Add Harissa Pulled Chicken +$3 · Carne Asada +$7 · Jerk Shrimp +$4

Quinoa, vegetable medley (bell peppers, onion, squash, zucchini), crunchy chickpeas, pickled onions, lemon-basil vinaigrette.

Vegan · Add Harissa Pulled Chicken +$3 · Carne Asada +$7 · Jerk Shrimp +$4

Crispy pork, steamed white rice, sliced cucumbers, red cabbage, wakami seaweed salad, rice-wine vinaigrette, fried egg.

Jumbo shrimp skewers, coconut-chorizo rice.

Grilled flour tortilla, mixed cheeses, pico de gallo.

Add Harissa Pulled Chicken +$4 · Carne Asada +$7 · Lobster +market price · Pork Carnitas +$4

Served with mac & cheese, sautéed spinach, diced tomatoes, fine herbs.

Mashed potatoes, sautéed spinach, frizzle onions.

Beer-battered seasonal local fish, served with crispy French fries.

White rice, iceberg lettuce, green apple, cucumber, sweet chili sauce.

Mix & match tacos available.

7oz tri-cut beef blend, served with fries.

Lunch size crispy pork, steamed white rice, sliced cucumbers, red cabbage, wakame seaweed salad, rice-wine vinaigrette, fried egg.

Lunch size of sushi rice, shredded carrots, sliced cucumbers + radishes, marinated yellowfin tuna, chipotle aioli.

White rice, black beans, pico de gallo, cotija cheese, cilantro.

Home-made churros served with caramel & vanilla dipping sauces.

One scoop vanilla ice cream.

Tangy key lime custard, graham cracker crust, topped with whipped cream & lime zest.